The capital of Tuscany is not only amazing architecture and enchanting landscapes. The city is famous for its cuisine no less than history or culture. And where else to start acquaintance with unsurpassed Italian dishes and wines, if not in the best restaurants in Florence? In 2011, Florence was recognized as the gastronomic capital of Europe. This title was awarded to the city by thousands of tourists who took part in a survey on TripAdvisor. According to them, in Florence it is simply impossible to find bad and tasteless food. Il Santo Bevitore Among the best restaurants in Florence, Il Santo Bevitore is often mentioned – and this is absolutely true. It is impossible to ignore the local seasonal cuisine (the menu changes every 3 months) and the trendy, truly Italian atmosphere. It is not surprising that the Michelin Red Guide confidently recommended this restaurant for a visit. Guests of Il Santo Bevitore were once film director Continue reading
In this article you will learn about the best restaurants in Amsterdam, where you can eat well after a wild night of partying, or a busy day with sightseeing. Since we have already given enough time to the sights, the time has come to talk about restaurants, where you can have a great lunch with unique seasonal dishes.
Restaurant De Kas
We start this list with De Kas, located in Amsterdam on Kamerlingh Onneslaan 3. This upmarket restaurant is now located in the former Amsterdam City of Greenery (1926), between the Rembrandt Tower and the 19th-century facades of Watergraafs-meer. Here guests will find a true oasis of calm. As Chef Jert Jan said: ‘This is a kitchen surrounded by fertile soil, where vegetables and herbs thrive, where Continue reading
For many years I live far from my homeland, in Europe. But at the moment she came to her native Azerbaijan. I am a physicist by profession, and a cook in my heart. I am engaged in everything related to food, I cook and share recipes in my blog, I study food photography. I visit cafes, restaurants and write an objective opinion about the institutions.
Baku is a foodie’s paradise, as the local people love to eat in cafes. You can find places for every taste. The very first thing a tourist should try is local cuisine. It is so rich that you can not have time to taste everything.
To try the local cuisine, it is best to walk along Icheri Sheher – the historical part of Baku, where there are dozens of restaurants serving national cuisine.
Manqal and Burc Qala Restaurants
In these restaurants you need to try the Azerbaijani soup Dyushbyar and Yarpag Hingal. The cold season is the Continue reading