What kind of beer to try in Denmark
Every true fan of foamy certainly knows the Tuborg and Carlsberg brands. But far from all the regulars of pubs and bars, these popular brands are associated with Danish beer.…

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5 Michelin-starred Strasbourg restaurants
1. Au Crocodile Restaurant Average bill: from 48 € to 148 € Restaurants in strasbourg reviews “The crocodile is about to regain its former glory. Frank Pelux, a former Top…

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10 best bars in Europe
For 9 consecutive years, the World’s 50 Best Bars rating has been published annually - a kind of guide to the coolest drinking establishments on our planet. To compile it,…

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magnificent harbor

7 best restaurants in Dublin

If ten years ago, Dublin was just the right place to drink a pint of beer at a local pub, now it is experiencing a real restaurant boom. The economic crisis contributed in part to this: rents fell, and a new generation of chefs suddenly could afford to open their own restaurants. One way or another, the capital of Ireland now has something to offer to discerning guests. Meet an interesting selection of the best restaurants in Dublin, a visit to which will certainly become your memorable gastronomic adventure. Mr.Fox For many years in a row, chef Anthony Smith cooked food all over the world, then returned to his native Dublin and in 2016 opened his own restaurant. Today it serves the best of international cuisine, masterfully prepared with natural, local and seasonal products. Go to Mr.Fox to taste the excellent deer tartare: juicy small pieces of venison decorated with red currants and topped with Jerusalem artichoke chips. The alcohol Continue reading

Belgian street food: what to eat on the streets of Brussels

Belgium has its own special tradition of street food. On city streets, you are unlikely to see the usual abundance of hot dogs or hamburgers. But there are many stalls with national food: from french fries and waffles to sea snails and other unusual delicacies. In short, Brussels can really surprise you. 5 main dishes of Belgian street food French fries Golden and crispy, soft and incredibly tasty, French fries have been and remain the most popular and famous street food in Belgium. It is sold everywhere: from stalls, in food trucks and in cafes. It’s best to try the frits – as the Belgians themselves call their potatoes – in branded frits (frietkot) or fritters (friterie), which specialize in cooking this dish. Here, a huge number of various sauces are offered to it, starting from the classic version with mayonnaise and ending with unique Continue reading

What kind of beer to try in Denmark

Every true fan of foamy certainly knows the Tuborg and Carlsberg brands. But far from all the regulars of pubs and bars, these popular brands are associated with Danish beer. The history of brewing in Denmark The first mention of a foamy drink in the country dates back to the historical period when Vikings lived in the territory of modern Denmark – more than 50 centuries ago. In the Early and Classical Middle Ages (V – XIV centuries), housewives, as well as monks of Augustinian and Benedictine monasteries, were engaged in beer production. Small breweries gradually appeared, which in 1525 united into a guild. This date is considered the beginning of the development of Danish beer production. Today, the adult population of this small Scandinavian country drinks more beer than residents of France or neighboring Continue reading

Gastronomic walk in Baku
For many years I live far from my homeland, in Europe. But at the moment she came to her native Azerbaijan. I am a physicist by profession, and a cook…

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MICE/MALTA
Bacchus Located in a 17th-century building in Mdine, in rooms built by the Grand Master of the Order for Ammunition. I hosted many banquets, weddings, etc. There is the opportunity…

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The best bars of Amsterdam
The best places in Amsterdam are those that are visited not only by tourists, but also by local residents. Having visited these places, you can fully imbue the local flavor…

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ALL ABOUT THE EURASIAN COMPETITION FINAL S.PELLEGRINO YOUNG CHEF
Only a few months are left before the final of the Eurasian stage of the S. Pellegrino Young Chef 2019-2020 competition, which means it is time to announce the jury,…

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