What are the best restaurants in Warsaw? Necessarily pathos and expensive or modest, without pathetics, but certainly with a tasty and generous cuisine? Let’s try to sort this matter out together and take a virtual tour of the remarkable restaurants of the Polish capital. Pink Lobster Seafood Lovers Attention! A stylish and trendy fish restaurant in Warsaw invites you to enjoy delicious lobsters and octopuses. By the way, all seafood is freshest: some of them can be seen safe and sound in a large aquarium installed directly in the hall. The restaurant’s menu is composed of interesting seasonal dishes, including tuna tartar, cuttlefish ink pasta and kilogram lobster. The real culinary hit is a local shrimp, curry and coconut milk soup. A pleasant final chord of a delicious dinner will be Pink Lobster’s signature Continue reading
Innsbruck, located at the foot of the Austrian Alps, as if created for a perfect holiday. And, of course, it is great for exploring the original and delicious Tyrolean cuisine. And although there are no Michelin restaurants in Innsbruck as such – they are concentrated mainly in Vienna and Salzburg – this fact does not detract from the culinary advantages of local establishments. There are many places in the city with an unusual menu that will satisfy the taste of the most demanding guest, and with a bewitching panoramic view of the surroundings. Innsbruck also has inexpensive cafes where people come to eat quickly and tasty while walking. Therefore, to start acquaintance with the gastronomic map of the city is worth the 10 most authentic establishments, popular with tourists and local residents themselves. Der Bäcker Ruetz – Ideal for a light Tyrolean breakfast The Der Bäcker Ruetz chain of inexpensive bakeries is well known in Continue reading
For many years I live far from my homeland, in Europe. But at the moment she came to her native Azerbaijan. I am a physicist by profession, and a cook in my heart. I am engaged in everything related to food, I cook and share recipes in my blog, I study food photography. I visit cafes, restaurants and write an objective opinion about the institutions.
Baku is a foodie’s paradise, as the local people love to eat in cafes. You can find places for every taste. The very first thing a tourist should try is local cuisine. It is so rich that you can not have time to taste everything.
To try the local cuisine, it is best to walk along Icheri Sheher – the historical part of Baku, where there are dozens of restaurants serving national cuisine.
Manqal and Burc Qala Restaurants
In these restaurants you need to try the Azerbaijani soup Dyushbyar and Yarpag Hingal. The cold season is the Continue reading